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Hakkasan Presents A Special Menu For The Festive Season
(6 December 2010)

 

As the month of December brings much festivity upon us and reason to celebrate with loved ones, Hakkasan presents an exclusive dining experience where friends and family can unwind and indulge in splendour with Hakkasan’s finest dishes commencing 1st December 2010.

For the entire month of December Hakkasan will offer four different three-course group menu options starting at AED 300 to AED 888, including a vegetarian option.

Celebrate the end of an eventful year with refined, gourmet Cantonese cuisine and music from Hakkasan’s resident DJ. Hakkasan classics like the Smoked Wagyu Rib Eye Beef and Silver Cod with Champagne will melt in your mouth, while the exotically sumptuous mocktails will satisfy any palate.

Every Friday and Saturday, Hakkasan offers a refined set-menu dim sum brunch, an ideal setting all year round to share with friends and family.

London’s Michelin star restaurant, Hakkasan, opened its doors at Emirates Palace in Abu Dhabi this past June 2010 and has since won The Caterer and Hotelier Middle East’s ‘Number One Top Outlet Opening of 2010’ and Time Out Abu Dhabi’s ‘Best Newcomer’ awards.

Please make your reservation today by calling +971 2 690 7999 and join ‘Hakkasan Abu Dhabi’ on Facebook.
 



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