News Archive
Abu Dhabi Pilots Green Hotel Guidelines Via Planned Five-Star Al Ain Wildlife Park & Resort Hotel (22 November 2010)
Abu Dhabi Tourism Authority (ADTA) has begun piloting its new properties’ design and build green hotel guidelines on the planned five-star Resort Hotel of Al Ain Wildlife Park & Resort (AWPR).
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Future Resort Hotel Of Al Ain Wildlife Park & Resort To Become Abu Dhabi Emirates’ First ’Green Hotel’ (22 November 2010)
’Green Hotels’ are environmental-friendly properties which will implement very important practices and programs that save water and energy, and reduce solid waste to help protect the earth.
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Hospitality’s Next Generation Of Sustainable Solutions Unveiled In UAE Capital (22 November 2010)
"This is the future on show" said Rick Theobald, Event Director, Streamline Marketing Group (SMG), which is organising the event.
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Fourth International Date Palm Festival Opens To A Celebration Of Culture And Heritage With A Focus On Sector Growth (22 November 2010)
The festival will announce the winners of its cultural photography competition. A celebrity chef will demonstrate winning recipes submitted online by the public at the live cooking station.
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8th Global Conference On Sustainable Manufacturing Highlights Science Parks And R&D As Main Drivers For Economic Growth (22 November 2010)
According to Hamad Al Hashemi, Director of Dubai Technopark, during his presentation, ’UAE 4 Innovation’, he explained that Arab states must play an important role in enhancing outputs from R&D.
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Sustainability Vital For Future Generations, Says Sultan Bin Tahnoon (21 November 2010)
HH Sheikh Sultan bin Tahnoon Al Nahyan, Chairman of Abu Dhabi Tourism Authority (ADTA), has called on the local, regional and international travel industry to prioritise sustainability efforts to leave a lasting legacy for future generations.
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UAE-India’s Non-Oil Trade Exchange Grew By 57% To $20.4 Bn In H1 (21 November 2010)
MoFT’s survey revealed a positive shift from a deficit during the first quarter of 2009 worth around US$ 2.9 billion to a surplus, in the favor of the UAE, during the first half of 2010 worth US$571 million.
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Chris Kelly Hits First-Ever Hole-In-One At Precision Hole Of Saadiyat Golf Beach Club (21 November 2010)
Saadiyat Beach Golf Club witnessed a historic first-ever hole-in-one on Precision (Hole #3) as Chris Kelly teed off from 171 yards during the opening qualifying round of the Xerox Corporate Golf Challenge.
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Sheikh Nahayan Mabarak Al Nahayan To Address 8th Global Conference On Sustainable Manufacturing Conference To Gather Sustainability Regional & International Experts (21 November 2010)
Among the main speakers at the conference are Hamad Al Hashemi, Director of Dubai Technopark, who will present ’UAE 4 Innovation’; and Prof. Nabil Nasr of Rochester University presenting ’A Framework for Sustainable Production.
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Top Chefs In GCC Gather For Region’s First-Ever La Cuisine Du SIAL Cooking Competition In Abu Dhabi (21 November 2010)
The competition provides a spectacular showcase for chefs to show their skills, techniques and culinary styles in bakery, pastry and confectionery, ice-carving, artistic showpieces, and practical cookery.
Tweet
Abu Dhabi Tourism Authority (ADTA) has begun piloting its new properties’ design and build green hotel guidelines on the planned five-star Resort Hotel of Al Ain Wildlife Park & Resort (AWPR).
Tweet
Future Resort Hotel Of Al Ain Wildlife Park & Resort To Become Abu Dhabi Emirates’ First ’Green Hotel’ (22 November 2010)
’Green Hotels’ are environmental-friendly properties which will implement very important practices and programs that save water and energy, and reduce solid waste to help protect the earth.
Tweet
Hospitality’s Next Generation Of Sustainable Solutions Unveiled In UAE Capital (22 November 2010)
"This is the future on show" said Rick Theobald, Event Director, Streamline Marketing Group (SMG), which is organising the event.
Tweet
Fourth International Date Palm Festival Opens To A Celebration Of Culture And Heritage With A Focus On Sector Growth (22 November 2010)
The festival will announce the winners of its cultural photography competition. A celebrity chef will demonstrate winning recipes submitted online by the public at the live cooking station.
Tweet
8th Global Conference On Sustainable Manufacturing Highlights Science Parks And R&D As Main Drivers For Economic Growth (22 November 2010)
According to Hamad Al Hashemi, Director of Dubai Technopark, during his presentation, ’UAE 4 Innovation’, he explained that Arab states must play an important role in enhancing outputs from R&D.
Tweet
Sustainability Vital For Future Generations, Says Sultan Bin Tahnoon (21 November 2010)
HH Sheikh Sultan bin Tahnoon Al Nahyan, Chairman of Abu Dhabi Tourism Authority (ADTA), has called on the local, regional and international travel industry to prioritise sustainability efforts to leave a lasting legacy for future generations.
Tweet
UAE-India’s Non-Oil Trade Exchange Grew By 57% To $20.4 Bn In H1 (21 November 2010)
MoFT’s survey revealed a positive shift from a deficit during the first quarter of 2009 worth around US$ 2.9 billion to a surplus, in the favor of the UAE, during the first half of 2010 worth US$571 million.
Tweet
Chris Kelly Hits First-Ever Hole-In-One At Precision Hole Of Saadiyat Golf Beach Club (21 November 2010)
Saadiyat Beach Golf Club witnessed a historic first-ever hole-in-one on Precision (Hole #3) as Chris Kelly teed off from 171 yards during the opening qualifying round of the Xerox Corporate Golf Challenge.
Tweet
Sheikh Nahayan Mabarak Al Nahayan To Address 8th Global Conference On Sustainable Manufacturing Conference To Gather Sustainability Regional & International Experts (21 November 2010)
Among the main speakers at the conference are Hamad Al Hashemi, Director of Dubai Technopark, who will present ’UAE 4 Innovation’; and Prof. Nabil Nasr of Rochester University presenting ’A Framework for Sustainable Production.
Tweet
Top Chefs In GCC Gather For Region’s First-Ever La Cuisine Du SIAL Cooking Competition In Abu Dhabi (21 November 2010)
The competition provides a spectacular showcase for chefs to show their skills, techniques and culinary styles in bakery, pastry and confectionery, ice-carving, artistic showpieces, and practical cookery.
Tweet
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